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Certified Radio-Trician's Course (REG. U. S. PAT. OFF.)
NATIONAL RADIO INSTITUTEWASHINGTON, D. C.


Fundamental Principles of Radio

WHAT IS ELECTRICITY?

     In our study of Radio, we will be dealing with electricity a large part of the time. Naturally we will have to know something about electricity even before we begin to talk about Radio.
     You are most likely very familiar with the use of electricity. You know it will light a room or run a trolley car, but do you know anything else about it? You have never seen an electric current--you know it travels through wires, you know that in Radio not even connecting wires are necessary between reeiver and broadcaster, but just what is this “current” which is so powerful that it is doing a larger part of the world's work?
     Now we are going right to the bottom of the matter and in this very chapter you will get a clearer insight into the nature of electricity than many electricians have. In fact, as a trained Radio Expert you will know considerable about electricity-- while the electrician is not so fortunate. His training and experience have not taught him very much about Radio.
     For many years, even long after electricty was harnessed and made to run motors, scientists were unable to decide just what electricity really was. Even today there are some points in connection with it that are not entirely clear, but enough has been learned about it to give us a fairly clear idea of what goes on in an electric circuit, and how it is that a voice can be carried from one end of the country to the other in much less than a second of time, with and even without the use of connecting wires.
     Years ago it was discovered that everything in nature was made up of “atoms”--the earth, the food you eat, the water you drink, the air you breathe. Now you will want to know what we mean by an atom. Let's take something very small and try to find out what it's made of.
     Suppose we take a grain of salt--we could use a grain of sand, or anything else--and break it up. You can easily imagine a grain of salt ground up into a fine powder. Now we seperate

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Content©1931, National Radio Institute
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Transcriber  Richard Lancaster